Kawashima Slicer - 10"
Experience precision and performance with the Kawashima Slicer - 10". Expertly crafted for chefs and culinary enthusiasts, this premium slicer features a razor-sharp 10-inch blade crafted from SG2 Powdered steel for effortless slicing of meats, fish, and vegetables. The ergonomic handle ensures a comfortable, secure grip, while the balanced design offers enhanced control and reduced fatigue. Ideal for both professional kitchens and home use, the Kawashima Slicer delivers clean, even cuts every time. Elevate your slicing experience with Japanese craftsmanship you can trust.
Teakhaus has been honored with the 2025 FSC® Leadership Award — a milestone that celebrates more than just products.
🌳 Respect for forests.
🏭 Dignified jobs for people.
🌍 A global commitment to traceability and care.
For over 20 years, Teakhaus has lived by one conviction: forests deserve respect, and so do the people who work them. This award is a recognition of that philosophy — and of everyone who has trusted and supported us along the way. Read more here
READY TO USE: Our boards are pre-oiled and ready to use! Before first use, wash, rinse, and dry with a kitchen towel. We use a mixture of mineral oil and natural beeswax to coat. However, we recommend you apply Teakhaus oil or food grade mineral oil regularly at least two or three times a month to maintain your board in perfect condition!
Non dishwasher-safe
Non microwave-safe
Non oven-safe
To learn more about the care and maintenance of your cutting boards, please go to our Care and Maintenance section here.
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