Cook’s Illustrated Magazine


The Best Heavy-Duty Cutting Board. For some cooks, the ultimate cutting board is a thick solid model made of wood or bamboo. Compared to a lightweight plastic or composite board, this kind of board is an investment; you’ll have to spend more money, perform regular maintenance, and use more muscle to lift and maneuver it for cleaning. But for that money and effort, you get a board that will most likely last you a lifetime….

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